Collaborative caring in the kitchen

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JUNE 2015 | MIKE MOORES

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IN A collaborative effort between Deloraine House and the Church of Jesus Christ of Latter-day Saints, nearly one hundred meals were prepared, cooked and frozen at the Deloraine House kitchen.

The food was provided by Deloraine House and the preparation and cooking was done by the members of the church’s Relief Society.

Seven local women spent three hours preparing and cooking meals, in what has become a twice yearly event, which is aimed at reducing hunger for local families who are doing it tough.

Over the fifteen years that the partnership has been in operation it is estimated over three thousand meals have been produced and donated.

With government funding for social services becoming increasingly hard to find, more pressure is being placed on services such as this

[udesign_icon_font name="fa fa-camera" color="#0c0c0c"] Mike Moores