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Category
Weetbix Date Loaf
As I flip through my old recipe books and folders, I come across many recipes identified by the name of the person who shared them.
Banana breakfast treat
With the price of fruits and vegetables sky rocketing, many of us are committed to using every skerrick of fresh produce that we buy.
No knead for fuss with wholesome bread recipe
Many people are a little afraid of any recipe that uses yeast, but as long as you follow the recipe for this month’s No-Knead Overnight Bread there is really nothing to worry about.
Waste not, want not - using your Christmas leftovers
Late last year I posted a postcard to an ex work colleague at the Hagley post box. In my usual haste, I forgot to address the card.
Christmas traditions
One Christmas day our family had brandy sauce for dessert but without plum pudding.
Apricot dreaming
As a young teacher at Winnaleah District High School in the early 1980s, I was often invited to the homes of students for family dinners.
Spring? Cleaning!
Although most people find household cleaning tasks boring and arduous, the health benefits from vigorous, heart rate and temperature raising, cleaning and gardening cannot be disputed.
Boston Bun, better buttered
Is there anything better than a cup of tea and a slice of warm buttered bun?
Choc chips and oat biscuits, not cookies!
I have just broken the f key on my computer through violent stabbing at it whilst writing an email of grievance regarding information about the Tasmanian food scene in a popular Australian food and travel magazine.